Country of Origin food labelling rulesOpen / Close
Subject: News & Resources, Food, Meat, New Zealand Grape Wine, Honey & Bee Products, Eggs, Grains, Seeds & Nuts, Seafood, Fruit Wine, Cider & Mead, Fruit & Vegetables, Processed Food, Dairy, Poultry Meat, Resources, Organics, Exporting, Wine & Beverages
A fact sheet to assist New Zealand food producers and growers exporting product to Australia to meet the new Australian country of origin food labelling rules. The new rules become mandatory on 1 July 2018.
Download document [PDF, 594 KB]