Processing

 Quickfinder

Reports and strategy

Here are all of MPI's food safety reports and strategy documents for Dairy.


Consideration of on farm provisions for raw milk production

Open / Close

Download document [PDF, 197 KB]

Report

Dairy National Chemical Contaminants Programme Dairy Product Surveillance 2012 / 2013

Open / Close

Download document [PDF, 732 KB]

Report

Dairy National Chemical Contaminants Programme – Raw Milk Result Summary July 2013 to June 2014

Open / Close

Download document [PDF, 1641 KB]

Technical paper

MPI National Chemical Contaminants Programme Reporting Limits for Metals

Open / Close

Download document [PDF, 43 KB]

Guidance

National Chemical Contaminants Programme Dairy product results summary 2013/2014

Open / Close

Download document [PDF, 680 KB]

Report

National Programme for the Monitoring and Surveillance of Chemical Residues and Contaminants in Milk - Plan for 1 July 2013 to 30 June 2014

Open / Close

Download document [PDF, 1218 KB]

Report

Report to the Technical Consultative Committee (TCC) – Recommended Product Safety Limits for the NZ Dairy Industry

Open / Close

Download document [PDF, 69 KB]

Report

Understanding caregivers’ perceptions and use of follow-up formula and toddler milks in New Zealand and Australia

Open / Close
Technical paper
Last reviewed: | Has this been useful? Give us your feedback
Feedback

Access Keys