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- Exporting
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- Brexit and what it means for New Zealand’s primary industries
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- Honey and bee products
- Steps to exporting honey and bee products
- 1. Honey and bee product exports – New Zealand requirements
- 2. Check destination market requirements for honey exports
- 3. Register as a honey and bee products exporter
- 4. Register for E-cert for honey exports
- 5. Apply for an export certificate for honey
- Honey export non-conformance
- Regulated control scheme for bee products
- Risk management programmes for bee products
- Requirement documents
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- Fees and charges
- Resources
- Steps to exporting honey and bee products
- Meat
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- Importing
- Overview
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- Border clearance
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- Transitional and containment facilities
- Facility types
- Finding a transitional facility
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- Fisheries
- Operating as a fisher
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- Forestry
- New Zealand forests and the forest industry
- Forestry in the Emissions Trading Scheme
- Forest land in the ETS
- Emissions returns
- Registering post-1989 forest land
- Buying, selling or transferring ETS forest land
- Adding or removing ETS forest land
- Mapping forest land in the ETS
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- Using the Field Measurement Approach
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- Livestock and animal care
- Plant products
- Hemp seeds as food
- Selling plant products in New Zealand
- Using fertilisers
- Using agricultural chemicals
- Pesticide Maximum Residue Levels (MRLs) for plant-based foods
- Exporting plants and plant products
- Exporting plant-based food
- Supplying the wine industry
- Documents for plant products
- Plants registers and lists
- Land care and farm management
- Wild food, game, and homekill
- Wine
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- Agricultural compounds and veterinary medicines (ACVM)
- ACVM overview
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- Agricultural chemicals
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- Maximum residue levels for agricultural compounds
- Pet food and animal feeds
- ACVM exporting
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- Dairy products
- Choosing and preparing the right programme
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- Glossary of dairy terms
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- Exporting Dairy
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- Meat and game
- Introduction to meat and game processing
- Animal material depots holding meat
- Homekill, hunting, game, and wild food
- Meat and game processing
- Monitoring, surveillance, and testing of meat and animal products
- Exporting meat and game
- Fees and charges
- Meat industry organisations
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- Seafood
- Introduction to seafood processing
- Seafood processing
- Managing risk for seafood
- Bivalve molluscan shellfish (BMS)
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- Fish names - labelling requirements
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- Food Act 2014
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- Sustainable Food & Fibre Futures
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- Sustainable Food & Fibre Futures
- About Sustainable Food & Fibre Futures
- How to apply for SFF Futures funding
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- Current SFF Futures projects
- Primary Growth Partnership
- Current PGP programmes
- Caprine Innovations NZ
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- New Zealand Avocados Go Global
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- Pioneering to Precision - Application of Fertiliser in Hill Country
- Precision Seafood Harvesting
- Red Meat Profit Partnership
- Seed and Nutritional Technology Development
- Sheep – Horizon Three
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- Te Mahi Ngahere i te Ao Hurihuri – Forestry work in the modern age
- W3: Wool Unleashed
- Completed PGP programmes
- Clearview Innovations
- High-performance mānuka plantations
- FarmIQ
- Marbled grass-fed beef
- Steepland Harvesting
- STIMBR – Stakeholders in methyl bromide reduction
- Stump to Pump
- The New Zealand Sheep Industry Transformation Project (NZSTX)
- Transforming the Dairy Value Chain
- Whai Hua – new dairy products and value chains
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- Overview
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- Framework for action on animal welfare
- Guide to the Animal Welfare (Care and Procedures) Regulations
- National Animal Ethics Advisory Committee
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- Review of livestock exports
- Safeguarding our Animals, Safeguarding our Reputation
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- Report a pest or disease that's new to New Zealand
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- Priority pests and diseases of biosecurity concern to plant and aquatic health
- About the priority pests and diseases list
- Alphabetical list of priority pests and diseases
- Horticultural pests and diseases
- Aster yellows phytoplasma
- Avocado sunblotch disease
- Bacterial leaf scorch
- Bacterial soft rot
- Black rot
- Brown marmorated stink bug
- Citrus longhorn beetle
- Columnea latent viroid (CLVd)
- Flavescence dorée of grapevine
- Kanzawa spider mite
- Laurel wilt and the Asian ambrosia beetle
- Maize lethal necrosis disease
- Medfly (Mediterranean fruit fly)
- Oriental fruit fly
- Painted apple moth
- Pea early-browning virus
- Pea weevil
- Potato spindle tuber viroid (PSTVd)
- Psa – new strains (kiwifruit vine canker)
- Queensland fruit fly
- Red imported fire ant
- Ryegrass bunt
- Serpentine leaf miner
- South American fruit fly
- Spotted lanternfly
- Spotted wing drosophila
- Texas root rot
- Tomato apical stunt viroid (TASVd)
- Tomato red spider mite
- Tomato torrado disease
- Violet root rot
- Wheat stem rust Ug99
- Freshwater pests and diseases
- Ocean pests and diseases
- Asian brown mussel
- Asian shore crab
- Bacterial kidney disease in finfish
- Caulerpa
- Chinese mitten crab
- European shore crab
- Furunculosis
- Infectious pancreatic necrosis
- Infectious salmon anaemia disease
- Marteiliosis
- Mikrocytosis
- Northern Pacific seastar
- Red sea bream iridoviral disease
- Viral haemorrhagic septicaemia
- Withering abalone syndrome
- Pastoral pests and diseases
- Tree pests and diseases
- Asian longhorn beetle
- Ceratocystis wilt
- Daño foliar del pino
- Dothistroma needle blight
- European pine shoot moth
- Gypsy moth
- Mountain pine bark beetle
- Nun moth
- Painted apple moth
- Pine pitch canker
- Pine processionary moth
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- Pinewood nematode carried by the sawyer beetle
- Sudden oak death
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- Kahutara, Oaro, and Tūtaeputaputa mātaitai reserves
- Napier City Council animal control and pound investigation
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- The State Services Commission's inquiry into the use of external security consultants
- Whey protein concentrate contamination incident
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