Primary sector businesses in Alert Level 3
Information for Level 3 restrictions in response to COVID-19.
ALERT LEVEL 3 – WHAT YOU NEED TO KNOW
To operate in Alert 3, you need to:
- follow the region-specific travel advice for Alert Level 3
- make sure you can operate safely before workers return to work and you open for trade
- maintain safe practices on physical distancing, hygiene and cleaning, and moving goods and livestock.
Operating in Alert Level 3
Businesses that can operate in Alert Level 3 include:
- primary produce retailers (for example, greengrocers, fish mongers, and butchers). Sales of primary produce direct to consumers can be done by contactless delivery or pre-arranged contactless pick-up. These retailers can have customers on premises, but no browsing is permitted. Retail is also possible through delivery and non-contact collection of goods and prepared food at the door (including the doors of businesses located inside malls). Your business legally must be contactless. Your customers can pay online, over the phone, or in a contactless way. No consumption of food or drink is allowed by customers on premises.
- forestry including harvesting, wood processing, and forestry sales and exports but they will have to apply for an exemption to travel across Alert Level boundaries unless they are providing essential services such as packaging for food and drink
- floriculture including bulb and seed growing, harvesting, processing, and sales and exports (an exemption to travel across Alert Level boundaries is required)
- wool and fibre industries including handling, shearing, scouring, and sales and exports (an exemption to travel across Alert Level boundaries is required)
- farm gate and cellar door sales – for delivery or contactless pick up only.
Under Alert Level 3, all businesses permitted to operate should have a COVID-19 Safety Plan that sets out how they operate safely.
For New Zealand food service and retail businesses, operating under the Food Act 2014, there is guidance to help keep their customers and staff safe during COVID-19 Alert Level 3.
Additional guidance for primary industry businesses is also available.
Primary sector support services
Businesses providing support services to the primary sector can operate at Alert Level 3 if they can operate safely.
Examples of these types of support services and activities include:
- Cattle yard installers
- Suppliers of sphagnum moss for use in water treatment
- Pest management operators (including vector control)
- Farm advisors
- Research and science services
- Biosecurity readiness, response, recovery and pest management activities
- Firewood suppliers
- Timber manufacturers and suppliers
- Farm property sales agents
- Relocation to new farm properties
- Construction of farm sheds, barns and herd homes
- Routine plant, farm and gear maintenance
- Manufacture, distribution and application of agricultural input products
- Production and installation of frost protection fans
- Livestock and wool sales and auctions – these must be held online where possible
- Agricultural supply stores – for delivery or contactless pick up only
- Pet stores – for delivery or contactless pick up only.
- Businesses which provide supplies or support to the commercial fishing and aquaculture sectors.
Stock sales and wool auctions are permitted, but the public must not attend. They should be run online where possible.
If you are a business that requires travel across the alert level boundary for work, information about permitted travel, the Business Travel Register, and exemptions is available on MBIE’s website.
The Business Travel Register will generate Business Travel Documents for workers to display at checkpoints. This includes a QR code, which enables Police at the cordon to verify the document digitally against the travel register.
It’s important to note that you cannot use the same travel documentation used during previous alert level events and must apply again.
Businesses and workers need to continue to comply with the Government’s COVID-19 Alert Level settings and observe any protocols for their particular industry.
Further help and advice for business
The COVID-19 website is a source of information for businesses relating to essential services and on financial support available.
Business owners should also seek advice from to their key sector groups (such as DairyNZ, Beef and Lamb NZ, Horticulture New Zealand, New Zealand Forest Owners Association, Forestry Industry Safety Council, Seafood New Zealand), their co-op, and Federated Farmers regarding aspects such as business continuity, animal welfare and labour needs.