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Take or send from NZ
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Exporting from NZ: how it works
Meeting NZ standards for export
Overseas market access requirements (OMARs)
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Brexit and what it means for New Zealand’s primary industries
COVID-19 and the effects on trade
Exporting food and beverages
Dairy
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Steps to exporting fresh fruit
Steps to exporting fresh vegetables
Requirement documents
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Request an OAP password
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Resource documents
Fruit wine, cider, and mead
Grains, seeds, and nuts
Honey and bee products
Meat
NZ grape wine
Organics
Poultry meat
Processed food
Seafood
Halal animal products
Exporting animal food
Exporting wool, hides, trophies, and rendered animal products
Exporting live animals
Exporting grains and seeds for sowing
Exporting live plants and laboratory plant products
Exporting timber and wood products
Exporting agricultural compounds
Exporting veterinary medicines
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Export
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Export
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Exporting food and beverages
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Official assurance programmes
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Request an OAP password
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Export
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Exporting food and beverages
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Fruit and vegetables
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Official assurance programmes
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Request an OAP password
Exporting food and beverages
Dairy
Eggs
Fruit and vegetables
Steps to exporting fresh fruit
Steps to exporting fresh vegetables
Requirement documents
Official assurance programmes
Request an OAP password
Pre-clearance programmes
Forms and templates
Registers and lists
Fees and charges
Resource documents
Fruit wine, cider, and mead
Grains, seeds, and nuts
Honey and bee products
Meat
NZ grape wine
Organics
Poultry meat
Processed food
Seafood
Halal animal products
Request an OAP password
Organisation
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This email address will be required to login to plant exports official assurance programme documents.
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Last reviewed:
12 Sep 2020
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