5. Apply for a meat export certificate

How to apply for an export certificate (official assurance) for your meat export. This is one of 5 steps for exporting meat.

Using E-cert

If the destination market for your meat or meat products requires an export certificate (or official assurance), you need to apply for it through E-cert. You have to register to access E-cert. Step 4 tells you how to register.

Step 4: Register for E-cert

Log in

When you're registered, you can log in and use the system.

The information and declarations you, or the operators you work with, have entered about the production of your meat products confirm that they comply with requirements.

Training and help using AP E-cert

Guidance resources to help you understand the exporting process, certification, and how to use AP E-cert.

Learn how to use AP E-cert

AP E-cert demonstration

Walk-through a demo to learn how to raise an export certificate in AP E-cert.

Walk-through demo of AP E-cert

Request approval of your certificate

Once the export certificate application has been raised in E-cert, email your nearest MPI signing office to arrange approval of the export certificate.


Phone number



09 909 2701


Bay of Plenty

07 5712815



04 894 0926



03 943 1777


Getting your export certificate

When MPI is satisfied that your meat products comply with all requirements and standards, we issue the official assurance (export certificate) through E-cert.

The official assurance can be provided for your consignment in various ways. Check the OMAR of your destination country and the Official Assurances Specification to work out what you need.

Read the Animal Product Official Assurances Specifications [PDF, 676 KB]

Find out more

Last reviewed: