Expand all
Independent Verification Programme – Dairy Products (July 2017 to June 2018) Microbiological Parameter (Food Safety and Process Hygiene) Results
Download [PDF, 587KB]
Type
Technical paper
Subjects
Dairy Products, Dairy manufacturing requirements, Reports and strategy, Processing, Compliance Documents for dairy
Published
Last updated
ISBN Online
978-1-98-857178-2
ISSN Online
2624-022X
Independent Verification Programme – Dairy Products (July 2018 to June 2019) Microbiological Parameter (Food Safety and Process Hygiene) Results
Download [PDF, 624KB]
Type
Technical paper
Subjects
Food Safety, Law & Policy, Compliance Documents for dairy, Food, Dairy, Requirements, Animal Products Act Notices
Published
Last updated
ISBN Online
978-1-99-001751-3
ISSN Online
2624-022X
National Chemical Contaminants Programme – Dairy Product Result Summary (July 2012 to June 2013)
Download [PDF, 732KB]
Type
Technical paper
Subjects
Compliance Documents for dairy, Dairy Products, Processing, Monitoring and testing dairy products, Reports and strategy

This Dairy National Chemical Contaminants Programme (NCCP) – Dairy Product Surveillance Report provides a summary of results for dairy product sampled over the full 2012/13 dairy season, spanning the period July 2012 to June 2013

Published
Last updated
National Chemical Contaminants Programme – Dairy product result summary (July 2013 to June 2014)
Download [PDF, 680KB]
Type
Technical paper
Subjects
Reports and strategy, Food Safety, Dairy, Compliance Documents for dairy, Food

Report on surveillance of dairy products for chemical residues and contaminants to confirm dairy products meet New Zealand and international standards.

Published
Last updated
National Chemical Contaminants Programme – Dairy Product Result Summary (July 2018 to June 2019)
Download [PDF, 1.1MB]
Type
Technical paper
Subjects
Food Safety, Compliance Documents for dairy, Food, Dairy, Reports and strategy
Published
Last updated
ISBN Online
978-1-99-002554-9
ISSN Online
2624-022X
National Chemical Contaminants Programme – Milk and Milk Powder – Radionuclide Results (2013/14, 2014/15, 2015/16 & 2016/17)
Download [PDF, 743KB]
Type
Technical paper
Subjects
Dairy Products, Dairy manufacturing requirements, Reports and strategy, Processing, Compliance Documents for dairy
Published
Last updated
ISBN Online
978-1-98-857180-5
ISSN Online
2624-022X
National Programme for the Monitoring and Surveillance of Chemical Residues and Contaminants in Milk - Plan for 1 July 2013 to 30 June 2014
Download [PDF, 1.2MB]
Type
Report
Subjects
Compliance Documents for dairy, Dairy Products, Processing, Monitoring and testing dairy products, Reports and strategy

Dairy monitoring and surveillance programmes for selected substances of interest have been in operation in New Zealand for many years, and a national programme monitoring raw milk was introduced in the 1996/97 dairy season. Since that time the programme has become an official programme under the Dairy Industry (National Residue Monitoring Programme) Regulations 2002, and is administered by the Ministry for Primary Industries (MPI)

Published
Last updated
Recognised Evaluators of Non-dairy Risk Management Programmes – Guidance document
Download [PDF, 914KB]
Type
Guidance
Subjects
Compliance Documents for dairy

This guidance document contains the requirements for a person applying for recognition as a risk management programme evaluator (non-dairy) and to maintain recognition.

Published
Last updated
Report to the Technical Consultative Committee (TCC) – Recommended Product Safety Limits for the NZ Dairy Industry
Download [PDF, 68KB]
Type
Report
Subjects
Dairy Products, Compliance Documents for dairy, Dairy manufacturing requirements, Processing, Reports and strategy

Safe food is that which does not contain pathogens, toxins or other injurious substance above a level that is likely to endanger consumer health

Published
Last updated
Results for 1 July 2017 – 30 June 2018
Download [PDF, 650KB]
Type
Technical paper
Subjects
Dairy Products, Dairy manufacturing requirements, Reports and strategy, Processing, Compliance Documents for dairy
Published
Last updated
ISBN Online
978-1-98-857178-2
ISSN Online
2624-0211