Bacillus cereus is a spore-forming bacterium that occurs naturally in many kinds of foods and can cause illness in humans. It can form spores that are resistant to heating and dehydration and can therefore survive cooking and dry storage.

A guide to accessing imagery used in GIS assessments of Te Uru Rākau - New Zealand Forest Service administered forestry schemes

MPI recommends that prior to lodging an application to register land into the ETS, submitters review aerial imagery resources available online. Land Information New Zealand (LINZ) and the Ministry for the Environment (MfE) have provided information to help submitters with sourcing imagery.

This guide will help owners of indigenous forest landholdings understand the sustainable forest management (SFM) provisions of the Forests Act. It outlines what is involved in preparing a draft SFM Plan, an SFM Permit application, and an Annual Logging Plan.

This document provides guidance for the release, by an animal product officer, of fish product detained or recalled due to the potential presence of marine biotoxins.

This document provides an overview of:
 the Risk Management Programme Template for Farm Dairies - Export Eligible Milk (The RMP
Template);
 the documents that comprise the template;
 any supporting documents and guidance; and
 the requirements of the legislation.
This document also provides guidance on completing the Risk Management Programme (RMP)
Template. This explains the additional:
 farm dairy water requirements;
 the application of Hazard Analysis and Critical Control Point (HACCP); and
 identification and control of risk factors associated with wholesomeness, labelling, representation and eligibility.