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Detection and enumeration of Yersinia enterocolitica from raw pork - Pilot survey
Report
Diagnostic and public health management practices of foodborne bacterial diseases
Report
Discussion document on pathogens in fruits and vegetables in New Zealand
Report
Escherichia coli and STEC: An overview
Report
Microbiological survey of pre-packaged leafy salads available at retail in New Zealand
Technical paper
Microbiological survey of retail fresh produce of imported domestic conventional and domestic organic origin - Final report September 2009
Report
NZ food monitoring programme - Food safety and hydroponically cultivated vegetables - June 1999
Report
PFGE analysis of meat isolates of E. coli O157:H7 in New Zealand
Report
PFGE analysis of meat isolates of E. coli O157:H7 in New Zealand (2011)
Technical paper
PFGE typing of human case and food isolates of E.Coli 0157:H7 in New Zealand
Report
PFGE typing of meat isolates of E. coli O157:H7 in New Zealand - Final report
Report
Pilot microbiological survey of processed animal feeds
Technical paper
Revalidation of screen test kits for E. coli O157:H7 - Follow-up evaluation
Report
Revalidation of screen test kits for Escherichia coli O157:H7
Report
Review of microbial pathogen inactivation relevant to sous vide cooking at temperatures below 55°C
Technical paper
Risk profile: Shiga toxin-producing Escherichia coli in raw milk
Technical paper