Last updated 30 June 2025
Refer to this guidance document for more information.
Approved maintenance compounds (non-dairy) manual [PDF, 613 KB]
Register of approved non-dairy maintenance compounds
| Code category | Code | Description |
|---|---|---|
| Lubricants, Solvents, Combustion Additives | C 11 | 1. This can be used in food areas, provided it does not come in contact with food product or food contact packaging material. 2. When incidental contact with a food contact surface occurs, the surface must be thoroughly cleaned and rinsed with suitable water to ensure that no residue remains. This is also approved for C 13 applications. |
| Lubricants, Solvents, Combustion Additives | C 12 | 1. This can be used in food areas. 2. Before use, all food product and food contact packaging material must be removed from the room. 3. No food product is permitted in the room while odours remain. 4. When incidental contact with a food contact surface occurs, the surface must be thoroughly cleaned and rinsed with suitable water to ensure that no residue remains. |
| Lubricants, Solvents, Combustion Additives | C 13 | 1. This lubricant can be used in food areas, but must be confined in enclosed housings. 2. The recognised verifier must be informed if there is any leakage. 3. When incidental contact with a food contact surface occurs, the surface must be thoroughly cleaned and rinsed with suitable water to ensure that no residue remains. This is also approved for C 14 applications. |
| Lubricants, Solvents, Combustion Additives | C 14 | 1. This cannot be used in food areas. |
| Lubricants, Solvents, Combustion Additives | C 15 | 1. This can be used during processing of food to lubricate moving parts of equipment when the lubricated surface is either an integral part of the food contact surface, or where contamination could result from bearing seal leakage. 2. The amount used should be the minimum required to accomplish the technical effect. 3. The equipment must be maintained, including the application of lubricants, according to the specifications of the equipment manufacturer. 4. The lubricated surface must be maintained according to requirements for sanitation of food contact surfaces. Where necessary the relevant parts of the equipment must be dismantled to inspect the adequacy of cleaning. 5. When incidental contamination of a food contact surface occurs, the surface must be cleaned and rinsed with suitable water to ensure no residue remains that could be transferred to food being processed. This is also approved for C 11 and C 13 applications. |
| Surface Treatments | C 21 | 1. This can be used in food areas provided it does not come in contact with food product or food contact packaging material. 2. When incidental contact with a food contact surface occurs, the surface must be thoroughly cleaned and rinsed with suitable water to ensure that no residue remains. |
| Surface Treatments | C 22 | 1. This can be used in food areas. 2. Before use, all food product and food contact packaging material must be removed from the room. 3. No food product is permitted in the room while odours remain. 4. When incidental contact with a food contact surface occurs, the surface must be thoroughly cleaned and rinsed with suitable water to ensure that no residue remains. |
| Surface Treatments | C 23 | 1. This can be used in food areas. 2. Before use, all food product and food contact packaging material must be removed from the room. 3. No food product is permitted in the room until all treated surfaces have been adequately protected with an approved coating. 4. When incidental contact with a food contact surface occurs, the surface must be thoroughly cleaned and rinsed with suitable water to ensure that no residue remains. This is also approved for C 25 applications. |
| Surface Treatments | C 24 | 1. This can be used for marking animals. 2. It can only be used in stockyards. 3. It must not be used in a manner likely to contaminate the carcass during dressing. |
| Surface Treatments | C 25 | 1. This cannot be used in food areas. |
| Surface Treatments | C 26 | 1. This can be used on food contact surfaces as a release agent or as an anti-rust film. 2. The amount used should be the minimum required to accomplish the technical effect. 3. After application, the surface must be wiped or adequately drained to ensure that no residue remains that could be transferred to food being processed. This is also approved for C 22 applications. |
| Surface Treatments | C 27 | 1. This can be used for washing stock prior to slaughter. 2. This must be used according to the manufacturer’s directions, at a concentration not exceeding that recommended by the manufacturer. 3. Stock must be washed in clean water after application and before slaughter. |
| Surface Treatments | C 28 | 1. This can be used for washing stock prior to slaughter. 2. This must be used according to the manufacturer’s directions, at a concentration not exceeding that recommended by the manufacturer. 3. There is no requirement to rinse stock after application and before slaughter, provided moisture cannot be expressed when the wool at the opening-up areas is firmly squeezed. 4. When used in all other circumstances, stock must be washed in clean water after application and before slaughter. |
| Cleaners | C 31 | 1. This can be used in all areas. 2. Before use, all food product and food contact packaging material must be removed from the room, unless the room can be divided into distinct areas. No food product or food contact packaging material can be present in the distinct area being cleaned. There must be no possibility of contamination of product or packaging material as a result of cleaning. 3. After use, food contact surfaces must be thoroughly rinsed with suitable water before production starts. This is also approved for C 32 and C 34 applications. |
| Cleaners | C 32 | 1. This cannot be used in food areas. 2. The perfume must not be used to mask the odours of unsanitary conditions. 3. This must be used in a manner that prevents the perfume invading any food area. |
| Cleaners | C 33 | 1. This can only be used as a laundry compound. 2. If treated fabric could directly or indirectly come into contact with food product, a thorough rinse with suitable water must follow the laundering process. |
| Cleaners | C 34 | 1. This cannot be used in food areas. 2. After use, the cleaned equipment or utensils must be rinsed with suitable water before being returned to food areas. |
| Cleaners | C 35 | 1. This can be used as a window cleaner in all areas. 2. No food product is permitted in the room during cleaning. 3. When incidental contact with a food contact surface occurs, the surface must be thoroughly cleaned and rinsed with suitable water to ensure that no residue remains. |
| Cleaners | C 36 | 1. This cannot be used in food areas. |
| Cleaners | C 37 | 1. This is a general purpose detergent that can be used on floors and walls but must not be used on food contact surfaces. 2. Before use, all food product and food contact packaging material must be removed from the room. 3. When incidental contact with a food contact surface occurs, the surface must be thoroughly rinsed with suitable water to ensure that no residue remains. |
| Cleaners | C 39 | 1. This can be used for cleaning and disinfection of poultry facilities and equipment used in the production and processing of eggs for human consumption. 2. This must be used according to the manufacturer’s directions. 3. Poultry and eggs must not be present in the area when cleaning and disinfection is carried out. |
| Sanitisers | C 41 | 1. This can be used in all areas. 2. Before use, all food product and food contact packaging material must be removed from the room or carefully protected. 3. After use, food contact surfaces must be thoroughly rinsed with suitable water before production starts. 4. This must always be used at the dilutions recommended by the manufacturer. |
| Sanitisers | C 42 | 1. This can be used for sanitising of large processing rooms provided all food product and food contact packaging material is removed from the room before application starts, unless the room can be divided into distinct areas. No food product or food contact packaging material can be present in the area during application. There must be no possibility of contamination of product or packaging material as a result of application. 2. When used on clean hard surfaces, a rinse with suitable water is not required. 3. Food contact surfaces must be thoroughly drained to minimise residues. 4. On non-food contact surfaces, such as floors, walls and ceilings, higher concentrations may be required to control microbial growth. This is allowed, provided there is no risk of product contamination. 5. Where these conditions cannot be met, a suitable water rinse is required. 6. This must always be used at the dilutions recommended by the manufacturer. |
| Sanitisers | C 43 | 1. This can be used as a no-rinse sanitiser on clean hard surfaces in premises that are restricted only to the processing of fish. 2. Before use, all food product and food contact packaging material must be removed from the room or carefully protected. 3. After use, a rinse with suitable water is not required, but food contact surfaces must be thoroughly drained to minimise residues. 4. When used as a sanitiser in other premises, surfaces must be thoroughly rinsed with suitable water before production starts. 5. This must always be used at the dilutions recommended by the manufacturer. This is also approved for C 41 applications. |
| Sanitisers | C 44 | 1. This can be used in all areas. 2. When used for sanitising quality control equipment, the equipment must be allowed to dry prior to contacting product. 3. When used as a sanitiser in other circumstances, surfaces must be thoroughly rinsed with suitable water before production starts. 4. It must be used at a sufficient distance from all food product and food contact packaging material to ensure that there is no possibility of contamination of product or packaging material as a result of use. |
| Topical Preparations | C 51 | 1. This can be used for hand washing and sanitising in all areas. 2. After application, hands must be thoroughly rinsed with suitable water. 3. There must be no odour left on the hands. This is also approved for C 52 and C 56 applications. |
| Topical Preparations | C 52 | 1. This can be used as a barrier cream, dermatological cream, hand cleaner or body wash, as appropriate. 2. This is not permitted in slaughter, dressing or processing areas. 3. This cannot be used by persons employed in slaughter or handling food product at any stage during dressing or processing. |
| Topical Preparations | C 53 | 1. This can be used as a barrier cream and is restricted to use by operators who are employed in the preparation of casings, and whose hands are constantly in water. 2. The compound must be supplied from a fixed dispenser located in locker rooms or amenities. 3. After applying this product the hands must be washed before entering the processing area. |
| Topical Preparations | C 54 | 1. This can be used for hand sanitising in all areas. 2. This must be supplied from a fixed, metered dispenser located a sufficient distance from the processing area to prevent product contamination. 3. Before application, hands must be clean. This includes washing the hands where necessary. 4. After application, the hands need not be rinsed but must be dry before the operator returns to the processing area. |
| Topical Preparations | C 55 | 1. This can be used as a special purpose skin compound by personnel in food areas, provided the treated skin is fully protected by an impervious covering at all times during processing. 2. This must be supplied from a fixed dispenser located in locker rooms or amenities. |
| Topical Preparations | C 56 | 1. This can be used for hand washing in all areas. 2. After application, the hands must be thoroughly rinsed with suitable water. 3. There must be no odour left on the hands. This is also approved for C 52 applications. |
| Water Treatment Products | C 61 | 1. This can be used to treat water so it is suitable. 2. The final concentration of the active element, at the point of use, must conform to the limits stated in Part C1 Subpart 4: Water of the Animal Products Notice: Production, Supply and Processing. |
| Water Treatment Products | C 62 | 1. This can be added to the water within boilers, steam lines and/or cooling systems. 2. The treated water must not be used in food areas, or used in a manner that could contaminate food product or stock drinking water. 3. Steam produced from the treated water must not be used in food processes or come in contact with food product. |
| Water Treatment Products | C 63 | 1. This can be added to the water used within boilers and steam lines, where the steam produced may contact food product. This is also approved for C 62 applications. |
| Water Treatment Products | C 64 | 1. This can be used for treating sewer or drain lines in any area. 2. Before use, all food product and food contact packaging material must be removed from the room. 3. After use in food areas, the drains must be thoroughly flushed before production starts. 4. Solids recovered from wastewater must not be used in the production of animal foods. |
| Water Treatment Products | C 66 | 1. This can be used in effluent treatment and waste streams where solid wastes are processed through solids recovery systems for use in animal feeds. |
| Packaging Materials | C 81 | 1. This product is for use on packaging only and can come into contact with food product. 2. The amount used must not be greater than is required to accomplish the desired physical or technical effect. |
| Packaging Materials | C 82 | 1. This product is for use on packaging only and must not come into contact with food product. |
| Packaging Materials | C 83 | 1. This can be included with packaged meat as part of the packaging system. 2. The sachet must remain intact and none of the contents can come in contact with meat. |
| Pesticides | Type A | 1. This insecticide can be used in all areas. 2. It can only be used in food areas as a space spray. 3. Before use, all food product (except canned product) and food contact packaging material must be removed from the room. 4. After use, the room must be adequately ventilated. 5. In addition, after use in a food area, all food contact surfaces must be thoroughly rinsed with suitable water before food products and packaging material are returned to the room. This is also approved for Type B applications. |
| Pesticides | Type A-1 | This must be used in accordance with the following special conditions: 1. This product must be used in accordance with label instructions as an insecticide. 2. All food ingredients, product and packaging must be removed, isolated, or covered before use. 3. Food processing areas must be out of service during application and well-ventilated after application. 4. Food contact surfaces must be thoroughly cleaned and rinsed to ensure no residue remains. 5. This may only be used in manufacturing environments in accordance with a documented pest programme. |
| Pesticides | Type B | 1. This insecticide cannot be used in food areas or any area where food product or food contact packaging material is stored. 2. It must be used in a manner that prevents the entry of the insecticide into food product areas or stores containing packaging material. |
| Pesticides | Type C | 1. This pesticide can only be used as part of a pest control programme that has been documented to relevant MPI legislation. 2. It can be used in food areas provided there is no exposed food product or ingredients present in the room. 3. It must be removed from food areas before production starts. |
| Pesticides | Type D | 1. This pesticide must be used strictly in accordance with the special conditions contained in the approval letter. 2. The operator must have access to a copy of this approval letter containing the product’s individual approval criteria. 3. The animal products officer or recognised verifier must have access to a copy of the approval letter, upon request. |
| Pesticides | Type D-1 | This must be used in accordance with the following special conditions: 1. This product does not contain a pesticide and may be used as an adjunct to normal vermin control, provided its use does not create a nuisance. 2. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Pesticides | Type D-10 | Consolidated to Type D-2 - no change to conditions. |
| Pesticides | Type D-14 | This must be used in accordance with the following special conditions: 1. This product may be used in food areas according to the manufacturer's instructions as to use. 2. Before use, all unpackaged food and packaging material must be removed from the room. 3. After use, the room must be thoroughly cleaned. 4. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Pesticides | Type D-16 | Consolidated to Type D-1 - no change to conditions. |
| Pesticides | Type D-18 | Consolidated to Type D-14 - no change to conditions. |
| Pesticides | Type D-2 | This must be used in accordance with the following special conditions: 1. This product may be used in cracks and crevices as an ant pesticide in conjunction with an approved vermin control programme, provided its use does not create a nuisance. 2. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Pesticides | Type D-20 | Consolidated to Type D-9 - no change to conditions. |
| Pesticides | Type D-23 | Consolidated to Type D-14 - no change to conditions. |
| Pesticides | Type D-24 | This must be used in accordance with the following special conditions: 1. This product may only be used in accordance with documented pest management procedures. 2. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Pesticides | Type D-25 | Consolidated to Type D-24 - no change to conditions. |
| Pesticides | Type D-27 | Consolidated to Type D-2 - no change to conditions. |
| Pesticides | Type D-28 | Consolidated to Type D-14 - no change to conditions. |
| Pesticides | Type D-3 | This must be used in accordance with the following special conditions: 1. This product may only be used as per the instructions given by the manufacturer. 2. The product should always be kept away from food premises and pets. |
| Pesticides | Type D-30 | This must be used in accordance with the following special conditions: 1. This product may be used in cracks and crevices or in a bait station as an ant pesticide in conjunction with an approved vermin control programme, provided its use does not create a nuisance. 2. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Pesticides | Type D-31 | This must be used in accordance with the following special conditions: 1. This product may be used in food areas according to the manufacturer's instructions as to use. 2. Before use, all unpackaged food and packaging material must be removed from the room. It should not be used in any food product area. 3. After use, the room must be thoroughly cleaned. 4. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Pesticides | Type D-32 | This must be used in accordance with the following special conditions: 1. This product may be used directly in cracks and crevices to control cockroaches and ants. 2. It should not be used in any food product area 3. Before use, all unpackaged food and packaging material must be removed from the room. 4. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Pesticides | Type D-34 | This must be used in accordance with the following special conditions: 1. This product may be used directly in standing water bodies only to destroy mosquito colonies. 2. It should not be used in any food product area. 3. Before use, all unpackaged food and packaging material must be removed from the room. 4. The product should always be used as per the manufacturer's instructions. 5. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Pesticides | Type D-35 | Consolidated to Type D-14 - no change to conditions. |
| Pesticides | Type D-36 | Consolidated to Type D-9 - no change to conditions. |
| Pesticides | Type D-37 | Consolidated to Type D-2 - no change to conditions. |
| Pesticides | Type D-38 | This must be used in accordance with the following special conditions: 1. This product may be used against Red Mites in conjunction with an approved vermin control programme and should be used only according to the directions given by the manufacturer. 2. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Pesticides | Type D-39 | This must be used in accordance with the following special conditions: 1. This insecticide may only be used in premises according to the requirements of a pest control programme which has been documented to relevant MPI legislation. 2. It may only be used in external areas. 3. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Pesticides | Type D-4 | Consolidated to Type D-1 - no change to conditions. |
| Pesticides | Type D-40 | Consolidated to Type D-39 - no change to conditions. |
| Pesticides | Type D-8 | This must be used in accordance with the following special conditions: 1. This insecticide may be used in food areas according to the manufacturer's instructions as to use. 2. Before use, all unpackaged food and packaging material must be removed from the room. 3. After use, the room must be thoroughly cleaned. 4. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Pesticides | Type D-9 | This must be used in accordance with the following special conditions: 1. This product may be used in cracks and crevices as a cockroach pesticide in conjunction with an approved vermin control programme, provided its use does not create a nuisance. 2. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101 | 1. This must be used in accordance with the special conditions contained in the approval letter. 2. The operator must have access to a copy of this approval letter containing the product’s individual approval criteria. 3. The animal products officer or recognised verifier must have access to a copy of the approval letter, upon request. |
| Miscellaneous Products | C 101-02 | This must be used in accordance with the following special conditions: 1. This material may be used in contact with food product. 2. The amount used shall not be greater than is required to accomplish the desired physical or technical effect. 3. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-03 | This must be used in accordance with the following special conditions: 1. This product should only be used to suppress the dust on roads and unpaved areas. 2. This should not be used in any food production areas or food stores. 3. This should always be used according to the method and dosage recommended by the manufacturer. |
| Miscellaneous Products | C 101-04 | This must be used in accordance with the following special conditions: 1. This product can be used in all areas. 2. This must be used in accordance with manufacturer's instructions. 3. This must not be used by persons contacting unprotected food product or food contact areas. |
| Miscellaneous Products | C 101-05 | This must be used in accordance with the following special conditions: 1. This compound may be used for treating sewer or drain lines in any area. 2. Before use in food areas, all food products must be removed from the room and the drains must be thoroughly flushed before food operations recommence. |
| Miscellaneous Products | C 101-06 | This must be used in accordance with the following special conditions: 1. This product can be used in all areas. 2. This must be used only in accordance with manufacturer's instructions. 3. This must not be used by persons contacting unprotected food product or food contact areas. 4. All packaging material to be removed when the product is used. |
| Miscellaneous Products | C 101-07 | This must be used in accordance with the following special conditions: 1. This product is a non-lanolin based barrier lotion or cream that may be used in all areas. 2. The directions for use must give clear instructions as to the manner in which the product is to be used. 3. After use, hands need not be rinsed but must be dry before the operator returns to the processing line. |
| Miscellaneous Products | C 101-08 | This must be used in accordance with the following special conditions: 1. This product may only be used to control the pathogens in feed and feed ingredients. 2. The application of the product should only be according to the manufacturer's instructions. 3. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-09 | This must be used in accordance with the following special conditions: 1. This product is an antifungal surface coating that may be used in all areas. 2. Before use, all food and packaging material must be removed from the room. 3. The product should be used only according to the manufacturer's instructions. 4. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-10 | This must be used in accordance with the following special conditions: 1. This product is protective surface coating that may be used in all areas. 2. Before use, all food and packaging material must be removed from the room. 3. The product should be used only according to the manufacturer's instructions. 4. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-17 | This must be used in accordance with the following special conditions: 1. This product is a fogging agent that may be used in all areas as a carrier for approved compounds. 2. Before use, all food and packaging material must be removed from the room. 3. After use, food areas must be adequately ventilated and food contact surfaces must be rinsed with suitable water. 4. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-24 | This must be used in accordance with the following special conditions: 1. This product may be used on refrigeration systems in all areas. 2. All exposed product must be removed from the room during application of the compound to the evaporators. 3. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-28 | This must be used in accordance with the following special conditions: 1. This product may only be used for bacterial inhibition in fully processed by-products. 2. The rate of addition must not exceed the equivalent of 0.25% of a 37% solution of formalin. 3. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-30 | This must be used in accordance with the following special conditions: 1. This product may be used as a sanitiser in food processing areas. 2. After use, a rinse with suitable water is required. 3. Hands should be washed properly before returning to the food processing areas. |
| Miscellaneous Products | C 101-33 | This must be used in accordance with the following special conditions: 1. This product must be used in a manner which prevents direct or indirect contamination of products. 2. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-46 | This must be used in accordance with the following special conditions: 1. This product may be used for sanitising chicken housing. 2. When used in this manner all chickens must be removed prior to its use. 3. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-47 | Consolidated to C 101-24 - no change to conditions. |
| Miscellaneous Products | C 101-48 | Consolidated to C 101-17 - no change to conditions. |
| Miscellaneous Products | C 101-49 | This must be used in accordance with the following special conditions: 1. These compounds must be used in a manner which prevents direct or indirect contamination of products. 2. The relevant part of the system must be subject to flushing prior to recommencing production. 3. These compounds must be limited to those that are routinely used in ion exchange maintenance. 4. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-52 | This product should not be used when the packaging material is open. It should be used only for disinfecting the outer packaging of fully packaged foodstuffs once loaded in a shipping container or ready for shipping. The product should be used only according to the manufacturer's directions. |
| Miscellaneous Products | C 101-53 | This must be used in accordance with the following special conditions: 1. This product may only be used for microbial inhibition in fully processed by-products. 2. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-55 | Consolidated to C 101-17 - no change to conditions. |
| Miscellaneous Products | C 101-56 | Consolidated to C 101-53 - no change to conditions. |
| Miscellaneous Products | C 101-60 | Consolidated to C 101-33 - no change to conditions. |
| Miscellaneous Products | C 101-62 | Consolidated to C 101-53 - no change to conditions. |
| Miscellaneous Products | C 101-69 | Consolidated to C 101-83 - no change to conditions. |
| Miscellaneous Products | C 101-72 | Consolidated to C 101-53 - no change to conditions. |
| Miscellaneous Products | C 101-74 | Consolidated to C 101-53 - no change to conditions. |
| Miscellaneous Products | C 101-76 | Consolidated to C 101-33 - no change to conditions. |
| Miscellaneous Products | C 101-83 | This must be used in accordance with the following special conditions: 1. This product may only be used in food areas during routine maintenance periods, including between processing shifts, where the room is subjected to a full sanitation before food operations recommence. 2. Before use, all food product and packaging material must be removed from the room. 3. No food product is permitted in the room while odours remain. 4. This compound must not be used on food contact surfaces. |
| Miscellaneous Products | C 101-84 | Consolidated to C 101-07 - no change to conditions. |
| Miscellaneous Products | C 101-85 | Consolidated to C 101-87 - no change to conditions. |
| Miscellaneous Products | C 101-87 | This must be used in accordance with the following special conditions: 1. This product may be used as a no-rinse sanitiser on clean hard surfaces. 2. Before use, all food product and packaging material must be removed from the room or carefully protected. 3. After use, a rinse with suitable water is not required but food contact surfaces must be thoroughly drained / dried to minimise residues. |
| Miscellaneous Products | C 101-88 | This must be used in accordance with the following special conditions: 1. This product is a fogging agent / sanitiser. 2. Before use, all food and packaging material must be removed from the room. 3. After use, food areas must be adequately ventilated and food contact surfaces must be rinsed with suitable water. 4. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-89 | This must be used in accordance with the following special conditions: 1. This product may only be used on refrigeration systems in all areas. 2. All exposed product must be removed from the room during application of the compound to the evaporators. 3. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-91 | This must be used in accordance with the following special conditions: 1. This product may be used in all areas. 2. This may only be used to clean lenses and screens. 3. This may be used in a way so there can be no possibility of contamination of product or packaging material 4. When incidental contact with food contact surface occurs, the surface must be thoroughly rinsed to ensure no residues remain. 5. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-92 | This must be used in accordance with the following special conditions: 1. This product may be used in all areas. 2. This may only be used to visualise CIP coverage in accordance with best practice directions. 3. After use, all food contact surfaces must be rinsed with suitable water. 4. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-94 | This must be used in accordance with the following special conditions: 1. This product can be used in all areas. 2. This must be used in accordance with manufacturer's directions 3. The sachet and its content must not come into contact with food or food contact surfaces 4. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-95 | This must be used in accordance with the following special conditions: 1. This product should always be used according to the manufacturer's instructions. 2. This should not be used in the food production areas or food contact areas. 3. Only protected handlers should be in the area during application. |
| Miscellaneous Products | C 101-96 | This must be used in accordance with the following special conditions: 1. This product can be used in all areas. 2. It should always be used according to the manufacturer's instructions. 3. The product should be used according to the manufacturer's directions for use. 4. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 101-97 | Consolidated to C 101-08 - no change to conditions. |
| Miscellaneous Products | C 101-98 | This must be used in accordance with the following special conditions: 1. This product may be used in all areas 2. Before use, all food product and packaging material must be removed from the room or carefully protected 3. After use, all food contact surfaces must be rinsed with suitable water 4. The product should always be used according to the manufacturer's instructions. |
| Miscellaneous Products | C 101-99 | This must be used in accordance with the following special conditions: 1. This product may be used on floors and walls in frozen areas. 2. After use, a suitable water rinse is not required provided that the solution and solubilised soil are effectively removed by wiping or wet vacuuming. 3. It must be used in a manner which prevents the possibility of contamination of product or packaging material. 4. A copy of the approval letter must be available to the animal products officer or recognised verifier upon request. |
| Miscellaneous Products | C 102 | 1. This cannot be used in food areas. 2. It can be used in external areas and areas where product not intended for human or animal consumption is processed, packaged or stored. 3. This must not be used to mask the odours of unsanitary conditions. 4. This must be used in a manner that prevents any perfume invading a food area. |
| Miscellaneous Products | C 103 | 1. This product can be used for washing whole shell eggs. 2. This must be used according to the manufacturer's directions. 3. Where eggs are intended for sale in the whole shell, the eggs must be subject to a warm water rinse after the cleaning step. This rinse may be with suitable water or a C 104 approved sanitiser solution. |
| Miscellaneous Products | C 104 | 1. This product can be used for sanitising whole shell eggs. 2. This must be used according to the manufacturer's directions. |
