Completed SFF Futures projects: horticulture

A list of completed horticulture projects.

 

Unified approach to vegetable on-farm biosecurity  

Project start: 18 January 2020
Project completed: 22 July 2020 
MPI funding: $14,700  
Industry funding: $24,900  
Industry partners: Onions NZ (lead), Vegetables NZ Inc, Tomatoes NZ Inc, Processed Vegetables Inc, New Zealand Buttercup Squash Council, NZ Asparagus Council 
Region: Nationwide

Onions New Zealand developed two on-farm biosecurity manuals for covered crops and outdoor crops, in collaboration with other product groups in the vegetable sector. The case studies explain the impacts, procedures and reactive methods that were used in New Zealand during previous horticultural incursions.

Download Vegetable Growers’ On-Farm Biosecurity Manual: Guide for Covered Crops
Download Vegetable Growers’ On-Farm Biosecurity Manual: Guide for Outdoor Crops


Sustainable vineyard floor project

Project start: 25 July 2019
Project completed: 30 September 2020
MPI funding: $23,050
Industry funding: $34,576
Industry partner: Villa Maria Estate
Region: Hawke’s Bay

Villa Maria investigated an alternative to the conventional practice of maintaining the area under grapevines as bare dirt using chemical or mechanical methods. It researched the impact of planting native plants and cover crops under the vines instead of using herbicide.


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