Fish names – labelling requirements
You need to meet labelling requirements for fish names and fish products for the New Zealand market and, if you export, destination countries.
Fish products must also be labelled in accordance with the requirements in the Australia New Zealand Food Standards Code.
Find out about the general requirements for labelling food products:
Fish names – labelling requirements for the New Zealand market
You must label the outer packaging of fish and fish products intended for human consumption in New Zealand with the scientific fish name. This requirement applies to the outer packaging labels used for transporting the products, not the retail packaging labels. You can also display the common name on the outer packaging, although this is not a requirement.
MPI maintains a list of the scientific and common names of fish:
- Specification of scientific names of fish [PDF, 446 KB]
The requirements for fish names are given under the Animal Products Notice: Specifications for Products Intended for Human Consumption:
Fish names – labelling requirements for the export market
There are specific requirements for labelling fish and fish products intended for export. You can find out more about these in the section about exporting seafood:
MPI maintains a list of approved names of fish for export:
Changing or adding a name to the list of approved fish names
MPI works with the New Zealand Seafood Standards Council to approve fish names. You can change or add a New Zealand common fish name or an approved foreign fish name by applying to MPI.
Learn about the procedure for selecting and approving fish names: