Draft risk management programme for dual operator butchers: Attachment W – Meat at Stalls
Update – 26 AUGUST 2020
This consultation closed on the 30 June 2020.
Attachment W – Meat at Stalls is intended to be used as part of the Dual Operator Butchers RMP Template. It is a minor amendment.
A summary of submissions is available. The RMP operators resource toolkit has also been updated. Four new forms have been added that can be used by operators using Attachment W – Meat at Stalls to record details of their RMP.
Meat at Stalls Attachment W [PDF, 284 KB]
Summary of submissions [PDF, 211 KB]
RMP operator resource toolkit [DOCX, 566 KB]
Background to this consultation
MPI sought feedback on the proposed document: Attachment W – Meat at Stalls "add on" to risk management programme template for dual operator butchers.
Attachment W – Meat at Stalls was developed to assist dual operator butchers (DOBs) who are either:
- currently using the food safety programme template "Meat at Stalls", or
- wanting to cook regulated meat at a stall.
Attachment W was intended to be completed by butchers and incorporated into their risk management programme template for dual operator butchers (DOB RMP template). The incorporation of Attachment W into the DOB RMP template was a minor amendment. The incorporation of Attachment W would be checked by the respective verifier on the next audit visit.
Current RMP template for dual operator butchers [PDF, 437 KB]
Submissions are public information
Note, that any submission you make becomes public information. People can ask for copies of submissions under the Official Information Act 1982 (OIA). The OIA says we have to make submissions available unless we have a good reason for withholding it. That is explained in sections 6 and 9 of the OIA.
Tell us if you think there are grounds to withhold specific information in your submission. Reasons might include that it's commercially sensitive or it's personal information. However, any decision MPI makes to withhold information can be reviewed by the Ombudsman, who may tell us to release it.