MPI periodically asks for feedback on food safety issues that affect consumers and the food industry. You can make a submission (by post, email or fax) before the closing date. MPI analyses all submissions and considers how they might be included in final decisions.
MPI invites public comment on this discussion document, which outlines proposals to amend the New Zealand (Maximum Residue Limits of Agricultural Compounds) Food Standards 2013. MPI is proposing to set MRLs for four agricultural compounds, and to exempt eight agricultural compound from the MRLs.