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COVID-19 Protection Framework: Guidance for the primary sector
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Home
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/Exporting food and beverages
/Organics
/Registers and lists for exporting organics

Exporting from NZ: how it works
Meeting NZ standards for export
Export requirements
Register as an exporter
Brexit and what it means for New Zealand’s primary industries
COVID-19 and the effects on trade
Exporting food and beverages
- Dairy
- Eggs
- Fruit and vegetables
- Fruit wine, cider, and mead
- Grains, seeds, and nuts
- Honey and bee products
- Meat
- NZ grape wine
- Organics
  - Steps to exporting
  - Organic exports: recognised agencies and persons
  - Requirement documents
  - Forms and templates
  - Registers and lists
  - Fees and charges
  - Resources
- Poultry meat
- Processed food
- Seafood
- Halal animal products
Exporting animal food
Exporting wool, hides, trophies, and rendered animal products
Exporting live animals
Exporting grains and seeds for sowing
Exporting live plants and laboratory plant products
Exporting timber and wood products
Exporting agricultural compounds
Exporting veterinary medicines
Selling through e-commerce

Last reviewed: 12.09.20

Registers and lists for exporting organics

Registers and lists of people, operators, or businesses associated with exporting organics.

Organic exporters

Organics recognised agencies

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