Download Importation and Clearance of Fresh Fruit and Vegetables into New Zealand – Import Health Standard

keywords: 152.02, 152-02, apples apricots asparagus aubergines avocados bananas basil beans berries broccoli brussels cabbages capsicum cauliflower celery cherries cherry chillies citrus coconuts coffee corn courgettes cucumbers dates dill eggplants fennel garlic ginger grapefruits grapes honeydew kiwifruit lemons lettuce limes litchi mandarins mango melon mulberries mushrooms nectarines nuts okra onions oranges oregano papaya parsley pawpaw peaches peanuts pears peas peppers pineapple plums pomegranates pumpkins rocket rockmelons sage shallots shiitake snow peas soap sprouts squash strawberries strawberry sugar sugarcane sweetcorn tangelos tangerines taro thyme tomatoes tumeric vanilla watermelons yams zucchinis fruit preserved processed produce