Processing, Meat and game, Exporting meat and game
Venison Industry Standard 8 (IS 8) describes the quality systems that are
necessary to provide assurance that the food safety and regulatory outcomes which
support branding and certification and for which the Director-General is
accountable have been developed and implemented. Outcomes which are detailed
in various ISs and directives provide the Licensee with flexibility to decide how
these outcomes may be achieved.