Type
Risk analysis
Subjects
Food, Meat, Importing, Australia, Overview
This import risk analysis is concerned with effectively managing the disease risks associated with the importation of camel meat for human consumption from Australia. In this context, risk is defined as the likelihood of a disease entering, establishing or spreading in New Zealand and its likely impact on animal or human health, the environment and the economy.
The meat would be derived from central Australian feral camels slaughtered and processed in domestic licensed abattoirs.
Published
Last updated