Type
Plenary
Subject
News & Resources, Publications, Resources, Protection & Response, Environment & Natural Resources, Sustainable Fisheries, Science & Research
This AEBAR document summarises information and, where appropriate, assesses current status against any specified targets or limits, on a range of issues related to the interactions between the seafood sector and the marine environment. This edition features some chapters updated from 2012 as well as new chapters on Chondrichthyans (sharks, rays and chimaeras), the ecological impacts of aquaculture, and Hector’s / Maui’s dolphins.
Published
ISBN Online
978-0-478-42330-3
ISBN Print
978-0-478-42329-7