Skip to content

About MPI
Consultations
News
Login

For individuals

Mā te takitahi

For individuals

Mā te takitahi

Close

Bring or send to NZ
Take or send from NZ

Outdoor activities
Food safety at home

For businesses

Mā ngā pakihi

For businesses

Mā ngā pakihi

Close

Food business
Export
Import

Biosecurity
Animals
Agriculture

Funding and rural support
Fishing and aquaculture
Forestry

Home
/Export
/Exporting food and beverages
/Meat
/Registers and lists for exporting meat

Exporting from NZ: how it works
Meeting NZ standards for export
Export requirements
Register as an exporter
Exporting food and beverages
- Dairy
- Eggs
- Fruit and vegetables
- Fruit wine, cider, mead, non-NZ grape wine, and wine products
- Grains, seeds, and nuts
- Honey and bee products
- Meat
  - Steps to exporting meat
  - Requirement documents
  - Forms and templates
  - Registers and lists
  - Fees and charges
  - Resources
- NZ grape wine
- Organics
- Poultry meat
- Processed food
- Seafood
- Halal animal products
Exporting animal food
Exporting wool, hides, trophies, and rendered animal products
Exporting live animals
Exporting grains and seeds for sowing
Exporting live plants and laboratory plant products
Exporting timber and wood products
Exporting agricultural compounds
Exporting veterinary medicines
Selling through e-commerce

Last reviewed: 12.09.20

Registers and lists for exporting meat

Registers and lists of people, operators, or businesses associated with exporting meat.

Animal products, including dairy, exporters

Animal products country listing – including Dairy

Animal products (non-dairy) risk management programmes

Authorised persons designated to sign MPI organic animal product export certificates

Export approved premises

Organic exporters

Veterinary authorised/authorised persons designated to sign MPI meat export certificates

Contact us
Subscribe to MPI
Science
Legal
Resources and forms
MPI website disclaimer
Sitemap
Copyright
Privacy and security

MPI business units

MPI uses cookies to improve your experience on our site. By using our website, you accept our use of cookies.