Documents, guidance, and registers for cold and dry stores, and animal material depots
Registers and food safety documents for cold and dry store operators – including templates, guidance documents, and generic models.
These documents outline the requirements you need to meet if you're storing animal products for export.
Industry Standard 9: Storage and transport [PDF, 83 KB]
Code of Practice for Cold and Dry Stores
Part 1: Overview [PDF, 101 KB]
Part 2: Good operating practice [PDF, 281 KB]
Part 4: RMP template [PDF, 93 KB]
Meat manuals, guides and standards
Find out about the manuals, guidance documents, and industry standards that are used in meat and game processing.