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Salmonella research
Download our food safety research documents on Salmonella.
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Salmonella risk profiles and risk ranking
Risk profile: Non-typhoidal Salmonella in animal feed and feed components (2025) [PDF, 1.9 MB]
Risk profile: Salmonella (non typhoidal) in and on eggs (2023) [PDF, 4.4 MB]
Risk Profile update: Non-typhoidal Salmonella in broiler chickens and poultry meat [PDF, 3 MB]
Risk profile: Salmonella (non typhoidal) in and on eggs (2004) [PDF, 867 KB]
Risk profile: Salmonella (non typhoidal) in and on eggs (2011) [PDF, 1.3 MB]
Risk profile: Salmonella spp. in animal feed [PDF, 636 KB]
Risk profile: Salmonella (non-typhoidal) in poultry (whole and pieces) [PDF, 2.6 MB]
Risk profile: Salmonella (non-typhoidal) in pork and pork products [PDF, 457 KB]
Risk profile: Salmonella (non typhoidal) in cereal grains [PDF, 427 KB]
